This simple bag creates a “Just right” backed potato in your microwave. The inside is well done, while the skin remains tender. Bag will hold 1 to 7 potatoes.
Wash and dry your potatoes,
DO NOT PRICK THEM
Wrap each potato in a paper towel,
Place them in the bag microwave on high 4-9 minutes.
Reduce time for fewer potatoes.
Potatoes will be moist and fluffy.
You can also cook Corn on the cob in this bag.
Corn on the cob, pull back husks, remove silk, fold up husks, and wrap in paper towel.
Microwave 2 ears of corn for 4 minutes.
Air dry bag after use.